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A combination of pure maple sugar and fresh ground pepper adds a hint of sweetness to your favorite dishes and can help create whole new masterpieces that will have your company guessing at the secret ingredient.

We love your Maple Pepper! We bought it at the Adams Family Farm in Vermont and we put it on acorn squash, sweet potatoes, etc. My husband is one of your biggest fans. We don’t go to the farm that often so we were getting low. We are giving them as gifts for Christmas so you are getting more fans…..oh yes, I am diabetic and I only use a little so it’s better than sugar!”
Anonymous

Need Maple Pepper® for your store?

Wholesale iconOur Maple Pepper® Brand Seasonings may be found on the tables and in the recipes of many fine restaurants around the country. They are also available in select gourmet shops, gift shops, and other locations where fine specialty foods are sold.

Please read our wholesale page for information on signing up.

We are also proud to offer private labeling. Contact us for more info.

Proudly made in Maine

Get Real, Get Maine!We made our first batch of Maple Pepper® in our country kitchen in Northern New England over 20 years ago. We use only the finest natural ingredients, combining the age-old flavor of maple sugar, the zest of black pepper, and ocean fresh sea salt to bring you a deliciously versatile seasoning.

Our seasonings are pure and simple. Try them once and you'll be coming back for more. Learn more about us.

Summer Time in April

Our mild winter has blossomed into a summer spring. Here in Maine we are already mowing lawns, swatting black flies, drinking ice tea and lolling in the hammock. The garden is planted. It is now up to the sun and rain to do their jobs.

We are thankful for the recipes our customers have shared with us over the years. We continue to post them as they come in. We made up a fun recipe at a recent tradeshow to sample with watermelon and oranges. The recipe calls for one part cream cheese and four parts yogurt, a lemon ...

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